Omega OYL-004 West Coast Ale, also known as the “Chico” strain, is a reliable, versatile and popular neutral foundation for displays of malts and hops. Highly attenuative and moderately flocculating, it ferments crisp and clean with light citrus notes under 66°F (19°C). Also try
DIPA OYL-052 or
British I OYL-006 to highlight hops more, or
West Coast Ale II OYL-009 and Scottish Ale (OYL-015) for malt displays.
Strain Type: Ales
Flocculation: Medium-Low
Attenuation: 73-80%
Temperature Range: 60–73° F (16–23° C)
Diastatic: No
Phenolic: No
Alcohol Tolerance: 11% ABV
