Omega Yeast Labs OYL605 Lactobacillus Blend Yeast

Omega Yeast Labs OYL605 Lactobacillus Blend Yeast

Price: $12.99
Flat Rate Eligible
Product Code: 1628
Availability: Out Of Stock
Shipping Info: Eligible for Flat Rate Shipping!
Omega OYL-605 is a Lactobacillus brevis and plantarum blend with a wide temperature range. The L. plantarum, isolated in collaboration with Marz Community Brewing, sours efficiently at its higher end. Do not sour above 95°F (35°C) to prevent stalling. Max souring develops within 24 to 72 hrs. Extremely hop sensitive, however, even 2 IBUs can prevent souring.

Attenuation: 
Flocculation: 
Optimum Fermentation Temperature: 68 - 95° F (20–35° C)
Alcohol Tolerance: 

Submit a Review


Note: Please enter more than 25 characters. HTML is not translated.
Bad           Good

Submit
Michigan Brew Supply © 2021