Recipe Name: A Goomba Got Her URL: https://www.mibrewsupply.com/recipe/a-goomba-got-her Type: All Grain Style: British Strong Ale Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.072 FG: 1.018 ABV: 7.1% IBU: 35 SRM: 21 Fermentables ------------ 11.25lb Maris Otter (UK) - Mash 2.50lb Caramel/Crystal 20L (US) - Mash 1.25lb Caramel/Crystal 80L (US) - Mash 10.00oz Special B (BE) - Mash Hops ---- 0.75oz Magnum - Boil - 60 Minute(s) (27.77 IBU) 0.75oz Willamette - Boil - 20 Minute(s) (6.84 IBU) 0.75oz Willamette - Boil - 0 Minute(s) (0.00 IBU) Yeast ----- Wyeast 1335 British Ale II Liquid Yeast Mash Schedule ------------- 153F for 60 Minutes 170F for 10 Minutes Fermentation Schedule --------------------- 70F for 2 Week(s) 70F for 2 Week(s)