Recipe Name: All Aussie Everything (1—20) URL: https://www.mibrewsupply.com/recipe/all-aussie-everything-1-20 Type: All Grain Style: American IPA Notes: Batch Size: 2.50 Gallons Boil Length: 60 Minutes OG: 1.065 FG: 1.013 ABV: 6.8% IBU: 29 SRM: 5 Fermentables ------------ 5.00lb 2-Row (US) - Mash 1.00lb Flaked Oat (US) - Mash 0.50lb White Wheat (US) - Mash 0.50lb Flaked Wheat (US) - Mash 0.50lb Carapils (US) - Mash 2.00oz Corn Sugar - Dextrose () - Mash 1.00oz Rice Hulls (US) - Mash Hops ---- 0.50oz Citra - Boil - 5 Minute(s) (9.70 IBU) 1.00oz Citra - Whirlpool - 0 Minute(s) (19.41 IBU) 0.80oz Galaxy - Dry Hop - 9 Day(s) (0.00 IBU) 0.80oz Vic Secret - Dry Hop - 9 Day(s) (0.00 IBU) 0.80oz Stella - Dry Hop - 9 Day(s) (0.00 IBU) 0.50oz Galaxy - Dry Hop - 7 Day(s) (0.00 IBU) 0.50oz Vic Secret - Dry Hop - 7 Day(s) (0.00 IBU) 0.50oz Stella - Dry Hop - 7 Day(s) (0.00 IBU) 0.50oz Galaxy - Dry Hop - 3 Day(s) (0.00 IBU) 0.50oz Vic Secret - Dry Hop - 3 Day(s) (0.00 IBU) 0.50oz Stella - Dry Hop - 3 Day(s) (0.00 IBU) Yeast ----- Sigmund's Voss Kveik Other -----