Recipe Name: Anchor Steam URL: https://www.mibrewsupply.com/recipe/anchor-steam Type: All Grain Style: California Common Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.055 FG: 1.017 ABV: 5.0% IBU: 38 SRM: 13 Fermentables ------------ 9.00lb Pale 2-Row (US) - Mash 1.00lb Caramel/Crystal 60L (US) - Mash 0.25lb Caramel/Crystal 80L (US) - Mash Hops ---- 0.50oz Northern Brewer - Boil - 60 Minute(s) (18.74 IBU) 0.75oz Northern Brewer - Boil - 15 Minute(s) (13.95 IBU) 0.75oz Northern Brewer - Boil - 5 Minute(s) (5.61 IBU) Yeast ----- Wyeast 2112 California Lager Liquid Yeast Mash Schedule ------------- 149F for 60 Minutes Fermentation Schedule --------------------- 62F for 14 Day(s)