Recipe Name: Barleywine Legal URL: https://www.mibrewsupply.com/recipe/barleywine-legal Type: All Grain Style: English Barleywine Notes: Batch Size: 72.00 Gallons Boil Length: 180 Minutes OG: 1.141 FG: 1.047 ABV: 12.3% IBU: 54 SRM: 44 Fermentables ------------ 230.40lb Maris Otter (UK) - Mash 57.60lb Caramel Rye (US) - Mash 57.60lb Bonlander Munich 10L (US) - Mash 21.60lb Caramel/Crystal 120L (US) - Mash 7.20lb Chocolate (US) - Mash Hops ---- 28.80oz Magnum - Boil - 60 Minute(s) (53.57 IBU) Yeast ----- White Labs WLP002 English Ale Liquid Yeast Mash Schedule ------------- 158F for 60 Minutes