Recipe Name: Blitz Weinhard Clone URL: https://www.mibrewsupply.com/recipe/blitz-weinhard-clone Type: All Grain Style: Cream Ale Notes: From Original Brewer: Light American Lager, brewed with Ale yeast.The results are in on this beer! My advice – go with the Wyeast 1272 American Ale II. The Safale US-05 tastes watered down and thin compared to the American Ale II. We did a little tasting party with these two. Everybody (novice and experienced drinkers alike), resoundingly preferred the batch fermented with American Ale II. Damn this is a great beer! I brewed this beer in November 2019 and the results were outstanding I pitched US-05 and worked out fine. I also used Minute Rice instead of flaked rice. 2-11-20: Swapped the 10L with Honey Malt (Briese) Batch Size: 11.00 Gallons Boil Length: 60 Minutes OG: 1.043 FG: 1.009 ABV: 4.5% IBU: 22 SRM: 4 Fermentables ------------ 6.00lb 2-Row (US) - Mash 6.00lb () - Mash 2.00lb Flaked Maize (US) - Mash 2.00lb Flaked Rice () - Mash 1.00lb Honey Malt (CA) - Mash Hops ---- 0.75oz Magnum - Boil - 60 Minute(s) (17.06 IBU) 1.00oz Mosaic - Boil - 5 Minute(s) (4.72 IBU) Yeast ----- Safale US-05 Dry Beer Yeast Safale K-97 Dry Beer Yeast Other ----- Mash Schedule ------------- 152F for 90 Minutes 170F for 10 Minutes 168F for 10 Minutes