Recipe Name: Blue Falls Cream Ale
URL: https://www.mibrewsupply.com/recipe/blue-falls-cream-ale
Type: All Grain
Style: Cream Ale

Notes: 

Batch Size: 10.00 Gallons
Boil Length: 60 Minutes
OG: 1.075
FG: 1.019
ABV: 7.4%
IBU: 20
SRM: 6

Fermentables
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14.00lb 2-Row (US) - Mash
10.00lb Flaked Maize (US) - Mash
20.00oz Flaked Rice () - Mash
20.00oz Honey () - Boil
16.00oz Caramel/Crystal 40L (US) - Mash

Hops
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2.00oz Cascade - Boil - 30 Minute(s) (17.65 IBU)
2.00oz Cascade - Boil - 2 Minute(s) (1.94 IBU)

Yeast
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Wyeast 2565 Kolsch Liquid Yeast

Other
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Mash Schedule
-------------
177F for 15 Minutes

Fermentation Schedule
---------------------
65F for 14 Day(s)