Recipe Name: Blue Monday URL: https://www.mibrewsupply.com/recipe/blue-monday Type: All Grain Style: Saison (pale) (table) Notes: Batch Size: 5.25 Gallons Boil Length: 90 Minutes OG: 1.042 FG: 1.006 ABV: 4.7% IBU: 24 SRM: 3 Fermentables ------------ 4.75lb Pilsen / Pilsner (BE) - Mash 1.12lb White Wheat (US) - Mash 0.75lb Vienna (US) - Mash 0.50lb Flaked Wheat (US) - Mash 0.25lb Acidulated (DE) - Mash 0.25lb Flaked Oat (US) - Mash Hops ---- 1.00oz East Kent Golding - Boil - 60 Minute(s) (24.34 IBU) 1.00oz Azacca - Boil - 0 Minute(s) (0.00 IBU) Yeast ----- Omega OYL-500 SaisonStein's Monster Other ----- Mash Schedule ------------- 147F for 60 Minutes Fermentation Schedule --------------------- 65F for 7 Day(s) 78F for 7 Day(s)