Recipe Name: Coconut Porter
URL: https://www.mibrewsupply.com/recipe/coconut-porter
Type: Extract
Style: American Porter

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.053
FG: 1.014
ABV: 5.1%
IBU: 30
SRM: 38

Fermentables
------------
6.60lb Maris Otter Liquid Malt Extract (UK) - Boil
2.00lb Light Dry Malt Extract (US) - Boil
1.00lb Caramel/Crystal 10L (US) - Boil
0.50lb Aromatic (BE) - Boil
0.50lb Chocolate (US) - Boil
0.50lb Honey Malt (CA) - Boil
0.50lb De-Bittered Black (BE) - Boil
3.00oz Black Malt (Black Patent) (US) - Boil

Hops
----
0.75oz Fuggle  - Boil - 60 Minute(s) (9.54 IBU)
0.50oz Challenger  - Boil - 60 Minute(s) (10.34 IBU)
1.00oz East Kent Golding  - Boil - 20 Minute(s) (8.03 IBU)
1.00oz Tettnang  - Boil - 5 Minute(s) (2.38 IBU)

Yeast
-----
Wyeast 1084 Irish Ale Liquid Yeast