Recipe Name: Colombian Kilos URL: https://www.mibrewsupply.com/recipe/colombian-kilos Type: All Grain Style: Kölsch Notes: Breakfast blend of coffee from Grounds Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.060 FG: 1.015 ABV: 5.9% IBU: 48 SRM: 4 Fermentables ------------ 10.00lb Pilsen / Pilsner (US) - Mash 2.00lb Flaked Maize (US) - Mash 0.50lb Carapils (US) - Mash 0.25lb Honey Malt (CA) - Mash Hops ---- 1.00oz Chinook - Boil - 35 Minute(s) (39.82 IBU) 0.50oz Cascade - Boil - 10 Minute(s) (4.69 IBU) 0.50oz Centennial - Boil - 5 Minute(s) (3.35 IBU) 0.50oz Cascade - Dry Hop - 5 Day(s) (0.00 IBU) 0.50oz Centennial - Dry Hop - 5 Day(s) (0.00 IBU) 1.00oz Chinook - Dry Hop - 5 Day(s) (0.00 IBU) Yeast ----- White Labs WLP029 German Ale / Kolsch Liquid Yeast Other ----- Mash Schedule ------------- 152F for 60 Minutes Fermentation Schedule --------------------- 65F for 2 Week(s)