Recipe Name: Fermi Paradox URL: https://www.mibrewsupply.com/recipe/fermi-paradox Type: All Grain Style: American Porter Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.112 FG: 1.031 ABV: 10.6% IBU: 31 SRM: 54 Fermentables ------------ 16.00lb Pale 2-Row (US) - Mash 4.00lb Bonlander Munich 10L (US) - Mash 2.00lb Chocolate (US) - Mash 1.00lb Flaked Oat (US) - Mash 0.25lb Black Malt (Black Patent) (US) - Mash Hops ---- 0.50oz Magnum - Boil - 60 Minute(s) (15.04 IBU) 1.00oz Cascade - Boil - 15 Minute(s) (8.49 IBU) 0.50oz Centennial - Boil - 15 Minute(s) (5.52 IBU) 0.50oz Amarillo - Boil - 5 Minute(s) (2.44 IBU) Yeast ----- White Labs WLP023 Burton Ale Liquid Yeast Other ----- Mash Schedule ------------- 150F for 60 Minutes