Recipe Name: Geoff NEIPA URL: https://www.mibrewsupply.com/recipe/geoff-neipa Type: All Grain Style: American IPA Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.070 FG: 1.010 ABV: 7.9% IBU: 58 SRM: 6 Fermentables ------------ 11.00lb Golden Promise (UK) - Mash 3.50lb Flaked Oat (US) - Mash 1.00lb Naked Golden Oats (UK) - Mash 1.00lb White Wheat (US) - Mash Hops ---- 0.30oz Azacca - Boil - 45 Minute(s) (10.04 IBU) 0.50oz Citra - Boil - 15 Minute(s) (9.65 IBU) 0.50oz Azacca - Boil - 15 Minute(s) (9.04 IBU) 0.50oz Amarillo - Boil - 15 Minute(s) (6.21 IBU) 0.50oz Mosaic - Boil - 15 Minute(s) (9.65 IBU) 0.50oz Citra - Whirlpool - 5 Minute(s) (3.88 IBU) 0.50oz Amarillo - Whirlpool - 5 Minute(s) (2.49 IBU) 0.50oz Azacca - Whirlpool - 5 Minute(s) (3.63 IBU) 0.50oz Mosaic - Whirlpool - 5 Minute(s) (3.88 IBU) 0.50oz Citra - Dry Hop - 1 Week(s) (0.00 IBU) 0.50oz Amarillo - Dry Hop - 1 Week(s) (0.00 IBU) 0.50oz Azacca - Dry Hop - 1 Week(s) (0.00 IBU) 0.50oz Mosaic - Dry Hop - 1 Week(s) (0.00 IBU) Yeast ----- Omega OYL-200 Tropical IPA Mash Schedule ------------- 154F for 60 Minutes Fermentation Schedule --------------------- 70F for 14 Day(s)