Recipe Name: German Pils URL: https://www.mibrewsupply.com/recipe/german-pils-2 Type: All Grain Style: German Pils Notes: Batch Size: 5.00 Gallons Boil Length: 90 Minutes OG: 1.052 FG: 1.013 ABV: 5.1% IBU: 37 SRM: 3 Fermentables ------------ 8.00lb Pilsen / Pilsner (US) - Mash 0.60lb Bonlander Munich 10L (US) - Mash Hops ---- 1.00oz NZ Pacifica - Boil - 60 Minute(s) (18.71 IBU) 1.00oz NZ Pacifica - Boil - 30 Minute(s) (14.38 IBU) 1.00oz NZ Pacifica - Boil - 5 Minute(s) (3.73 IBU) Yeast ----- Wyeast 2206 Bavarian Lager Liquid Yeast