Recipe Name: Grapefruit Pale Ale URL: https://www.mibrewsupply.com/recipe/grapefruit-pale-ale Type: All Grain Style: American Pale Ale Notes: Designed this recipe to brew at the Mt. Pleasant, Michigan Craft Beer Festival. Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.061 FG: 1.012 ABV: 6.4% IBU: 57 SRM: 8 Fermentables ------------ 9.50lb 2-Row (US) - Mash 1.00lb Vienna (US) - Mash 1.00lb 2-Row (US) - Mash 0.25lb Caramel/Crystal 60L (US) - Mash 0.25lb Caramel/Crystal 80L (US) - Mash 0.25lb Acidulated (DE) - Mash Hops ---- 1.00oz Galaxy - Boil - 45 Minute(s) (42.56 IBU) 1.00oz Mosaic - Boil - 10 Minute(s) (14.80 IBU) 2.00oz Citra - Dry Hop - 7 Day(s) (0.00 IBU) Yeast ----- Safale US-05 Dry Beer Yeast test Other ----- Mash Schedule ------------- 150F for 60 Minutes