Recipe Name: Hammer's All Together IPA URL: https://www.mibrewsupply.com/recipe/hammers-all-together-ipa Type: All Grain Style: American IPA Notes: Batch Size: 3.00 Gallons Boil Length: 60 Minutes OG: 1.065 FG: 1.015 ABV: 6.6% IBU: 34 SRM: 4 Fermentables ------------ 4.00lb 2-Row (US) - Mash 2.00lb Flaked Oat (US) - Mash 1.00lb Carapils (US) - Mash Hops ---- 0.12oz Columbus - Boil - 60 Minute(s) (10.72 IBU) 1.20oz Mosaic - Whirlpool - 15 Minute(s) (17.81 IBU) 0.60oz Cascade - Whirlpool - 15 Minute(s) (4.99 IBU) 1.20oz Mosaic - Dry Hop - 7 Day(s) (0.00 IBU) 0.60oz Cascade - Dry Hop - 7 Day(s) (0.00 IBU) 0.60oz Simcoe - Dry Hop - 7 Day(s) (0.00 IBU) 0.60oz Citra - Dry Hop - 7 Day(s) (0.00 IBU) 1.20oz Mosaic - Dry Hop - 2 Day(s) (0.00 IBU) 0.60oz Cascade - Dry Hop - 2 Day(s) (0.00 IBU) 0.60oz Simcoe - Dry Hop - 2 Day(s) (0.00 IBU) 0.60oz Citra - Dry Hop - 2 Day(s) (0.00 IBU) Yeast ----- White Labs WLP001 California Ale Liquid Yeast Mash Schedule ------------- 154F for 60 Minutes Fermentation Schedule --------------------- 70F for 10 Day(s)