Recipe Name: Heffffff
URL: https://www.mibrewsupply.com/recipe/heffffff
Type: All Grain
Style: Weissbier (Hefeweizen)

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.062
FG: 1.016
ABV: 6.0%
IBU: 13
SRM: 4

Fermentables
------------
7.00lb White Wheat (US) - Mash
6.00lb Pilsen / Pilsner (DE) - Mash
1.00lb Rice Hulls (US) - Mash

Hops
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1.00oz Hallertau - Boil - 60 Minute(s) (13.17 IBU)

Yeast
-----
White Labs WLP300 Hefeweizen Ale Liquid Yeast

Mash Schedule
-------------
152F for 60 Minutes

Fermentation Schedule
---------------------
65F for 10 Day(s)