Recipe Name: Hot New Saison
URL: https://www.mibrewsupply.com/recipe/hot-new-saison
Type: All Grain
Style: Saison (pale) (table)

Notes: My version of the 2019 National Homebrew Comp winning saison, with a different hop mix

Batch Size: 3.00 Gallons
Boil Length: 90 Minutes
OG: 1.042
FG: 1.006
ABV: 4.7%
IBU: 32
SRM: 4

Fermentables
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3.50lb Pilsen / Pilsner (DE) - Mash
1.00lb Rye (US) - Mash
1.00lb Pale Wheat (DE) - Mash

Hops
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0.25oz Moutere - Boil - 60 Minute(s) (30.41 IBU)
0.15oz Saaz  - Boil - 15 Minute(s) (1.66 IBU)
0.15oz Southern Passion - Boil - 0 Minute(s) (0.00 IBU)
0.20oz Govida - Boil - 0 Minute(s) (0.00 IBU)

Yeast
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Omega OYL-500 SaisonStein's Monster

Other
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Mash Schedule
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156F for 60 Minutes

Fermentation Schedule
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80F for 3 Day(s)
73F for 5 Day(s)