Recipe Name: Imperial Stout URL: https://www.mibrewsupply.com/recipe/imperial-stout-5 Type: All Grain Style: Imperial Stout Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.092 FG: 1.026 ABV: 8.7% IBU: 70 SRM: 44 Fermentables ------------ 9.00lb 2-Row (US) - Mash 5.50lb Maris Otter (UK) - Mash 1.50lb Dark Munich (DE) - Mash 1.00lb Caramel/Crystal 80L (US) - Mash 1.00lb Roasted Barley (US) - Mash 1.00lb Pale Chocolate () - Mash 0.75lb Carapils (US) - Mash 0.50lb Caramel/Crystal 60L (US) - Mash 0.50lb Special B (BE) - Mash Hops ---- 0.80oz Warrior - Boil - 60 Minute(s) (33.13 IBU) 1.00oz Galena - Boil - 20 Minute(s) (20.38 IBU) 1.00oz Galena - Boil - 15 Minute(s) (16.70 IBU) Yeast ----- White Labs WLP004 Irish Ale Liquid Yeast