Recipe Name: Irish Stout URL: https://www.mibrewsupply.com/recipe/irish-stout-2 Type: All Grain Style: Irish Extra Stout Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.056 FG: 1.011 ABV: 5.9% IBU: 51 SRM: 25 Fermentables ------------ 4.50lb 2-Row (US) - Mash 4.50lb Pale 2-Row (US) - Mash 1.00lb Flaked Oat (US) - Mash 1.00lb Roasted Barley (US) - Mash 8.00oz Caramel/Crystal 30L (US) - Mash 8.00oz Carapils (US) - Mash Hops ---- 1.00oz Northern Brewer - Boil - 60 Minute(s) (34.21 IBU) 1.00oz Willamette - Boil - 60 Minute(s) (16.59 IBU) Yeast ----- Sigmund's Voss Kveik