Recipe Name: Kit - All The Rage Blood Orange Wheat URL: https://www.mibrewsupply.com/recipe/kit-all-the-rage-blood-orange-wheat-1 Type: All Grain Style: Witbier Notes: Using same water profile as NEIPA. 9g Gypsum, 6g Calcium Chloride to 8.1 gallons Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.065 FG: 1.013 ABV: 6.8% IBU: 17 SRM: 5 Fermentables ------------ 4.75lb Pilsen / Pilsner (US) - Mash 4.00lb White Wheat (US) - Mash 49.00oz Blood Orange Puree () - Secondary 0.60lb Honey Malt (CA) - Mash 0.25lb Rice Hulls (US) - Mash Hops ---- 0.50oz Amarillo - Boil - 30 Minute(s) (13.65 IBU) 0.50oz Amarillo - Boil - 5 Minute(s) (3.54 IBU) Yeast ----- Safale US-05 Dry Beer Yeast Mash Schedule ------------- 152F for 60 Minutes Fermentation Schedule --------------------- 68F for 14 Day(s)