Recipe Name: Kit - Dry Irish Stout
URL: https://www.mibrewsupply.com/recipe/kit-dry-irish-stout
Type: Extract
Style: Irish Stout

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.049
FG: 1.010
ABV: 5.1%
IBU: 26
SRM: 31

Fermentables
------------
3.30lb Dark Liquid Malt Extract (US) - Boil
3.00lb Dark Dry Malt Extract (US) - Boil
0.75lb Roasted Barley (US) - Steep

Hops
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2.00oz Fuggle  - Boil - 60 Minute(s) (25.85 IBU)

Yeast
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Safale US-05 Dry Beer Yeast