Recipe Name: Kiwi Express
URL: https://www.mibrewsupply.com/recipe/kiwi-express
Type: All Grain
Style: American IPA

Notes: Northern All-Grain
Substituted Voss for US-05

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.056
FG: 1.012
ABV: 5.8%
IBU: 53
SRM: 5

Fermentables
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11.50lb 2-Row (US) - Mash
0.50lb Caramel/Crystal 20L (US) - Mash

Hops
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0.50oz Nelson Sauvin - Boil - 60 Minute(s) (19.00 IBU)
0.50oz Nelson Sauvin - Boil - 10 Minute(s) (6.89 IBU)
1.00oz Motueka - Boil - 10 Minute(s) (8.77 IBU)
2.00oz NZ Wakatu  - Boil - 10 Minute(s) (18.79 IBU)
2.00oz NZ Wakatu  - Dry Hop - 4 Day(s) (0.00 IBU)
1.00oz Motueka - Dry Hop - 4 Day(s) (0.00 IBU)

Yeast
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Omega OYL-061 Voss Kveik

Other
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Mash Schedule
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150F for 90 Minutes
168F for 10 Minutes

Fermentation Schedule
---------------------
75F for 18 Day(s)