Recipe Name: Lake Huron Lager URL: https://www.mibrewsupply.com/recipe/lake-huron-lager Type: Extract Style: Munich Helles Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.046 FG: 1.013 ABV: 4.3% IBU: 18 SRM: 4 Fermentables ------------ 6.60lb Pilsen Liquid Malt Extract (US) - Boil 1.00lb Pilsen Dry Malt Extract (US) - Boil 0.25lb Melanoidin () - Steep Hops ---- 1.50oz Hallertau Mittelfruh - Boil - 60 Minute(s) (15.93 IBU) 0.50oz Hallertau Mittelfruh - Boil - 10 Minute(s) (1.93 IBU) Yeast ----- White Labs WLP838 Southern German Lager Liquid Yea Other -----