Recipe Name: M43 NEIPA Clone URL: https://www.mibrewsupply.com/recipe/m43-neipa-clone-1 Type: All Grain Style: Specialty IPA Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.071 FG: 1.019 ABV: 6.8% IBU: 65 SRM: 6 Fermentables ------------ 12.25lb Pilsen / Pilsner (US) - Mash 3.00lb Flaked Wheat (US) - Mash 3.00lb Flaked Oat (US) - Mash 1.15lb Naked Golden Oats (UK) - Mash 0.60lb Carapils (US) - Mash Hops ---- 1.00oz Amarillo - Boil - 60 Minute(s) (30.64 IBU) 0.50oz Citra - Boil - 15 Minute(s) (10.41 IBU) 0.50oz Simcoe - Boil - 15 Minute(s) (9.88 IBU) 0.50oz Calypso - Boil - 15 Minute(s) (9.88 IBU) 0.50oz Citra - Boil - 5 Minute(s) (4.18 IBU) 2.00oz Citra - Dry Hop - 4 Day(s) (0.00 IBU) 2.50oz Simcoe - Dry Hop - 4 Day(s) (0.00 IBU) 0.50oz Calypso - Dry Hop - 4 Day(s) (0.00 IBU) Yeast ----- Wyeast 1318 London Ale III Liquid Yeast Other ----- Mash Schedule ------------- 154F for 60 Minutes Fermentation Schedule --------------------- 65F for 14 Day(s)