Recipe Name: Mighty Moon Worm URL: https://www.mibrewsupply.com/recipe/mighty-moon-worm Type: All Grain Style: Witbier Notes: This is the tame "grand cru" version of a wormwood ale, if you want something that cuts the bitterness a little bit. The grapefruit-pith nature of the ingredient is fighting mightily against everything else in this beer. Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.060 FG: 1.016 ABV: 5.8% IBU: 38 SRM: 3 Fermentables ------------ 7.00lb Pilsen / Pilsner (DE) - Mash 3.00lb Honey () - Secondary 1.00lb Flaked Wheat (US) - Mash 6.00oz Munich Liquid Malt Extract (US) - Boil Hops ---- 0.63oz Wormwood, dried - Boil - 60 Minute(s) (38.33 IBU) Yeast ----- Wyeast 3463 Forbidden Fruit Liquid Yeast Other -----