Recipe Name: Oktober Marzen URL: https://www.mibrewsupply.com/recipe/oktober-marzen Type: All Grain Style: Märzen Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.050 FG: 1.015 ABV: 4.6% IBU: 29 SRM: 19 Fermentables ------------ 4.00lb Bonlander Munich 10L (US) - Mash 3.00lb CaraMunich Type III (DE) - Mash 2.00lb Pilsen / Pilsner (DE) - Mash 2.00lb Golden Promise (UK) - Mash Hops ---- 0.50oz Magnum - Boil - 60 Minute(s) (21.75 IBU) 0.50oz Hallertau - Boil - 30 Minute(s) (5.57 IBU) 0.50oz Hallertau - Boil - 5 Minute(s) (1.45 IBU) Yeast ----- White Labs WLP820 Oktoberfest Lager Liquid Yeast