Recipe Name: Oktoberfest Clone URL: https://www.mibrewsupply.com/recipe/oktoberfest-clone Type: All Grain Style: International Amber Lager Notes: Batch Size: 10.00 Gallons Boil Length: 90 Minutes OG: 1.068 FG: 1.021 ABV: 6.2% IBU: 16 SRM: 13 Fermentables ------------ 10.00lb Pilsen / Pilsner (DE) - Mash 8.00lb Bonlander Munich 10L (US) - Mash 6.00lb Vienna (US) - Mash 2.00lb Caramel Munich 60L (US) - Mash Hops ---- 3.00oz Strisselspalt - Boil - 60 Minute(s) (13.23 IBU) 1.00oz Strisselspalt - Boil - 20 Minute(s) (2.67 IBU) Yeast ----- White Labs WLP820 Oktoberfest Lager Liquid Yeast Other ----- Mash Schedule ------------- 151F for 60 Minutes