Recipe Name: Palouse Prairie Pale Ale URL: https://www.mibrewsupply.com/recipe/palouse-prairie-pale-ale Type: All Grain Style: American Pale Ale Notes: My basic house pale ale. The hops a different from most APA's which sets this one apart a bit. Batch Size: 5.10 Gallons Boil Length: 60 Minutes OG: 1.055 FG: 1.011 ABV: 5.8% IBU: 52 SRM: 9 Fermentables ------------ 6.50lb 2-Row (US) - Mash 1.50lb Vienna (US) - Mash 1.00lb Bonlander Munich 10L (US) - Mash 0.50lb Caramel/Crystal 60L (US) - Mash 0.50lb Caramel/Crystal 20L (US) - Mash 0.50lb Carapils (US) - Mash Hops ---- 1.00oz Cascade - Boil - 60 Minute(s) (26.14 IBU) 1.00oz Centennial - Boil - 30 Minute(s) (26.12 IBU) 0.50oz Columbus - Dry Hop - 7 Day(s) (0.00 IBU) 1.00oz Cascade - Dry Hop - 7 Day(s) (0.00 IBU) Yeast ----- Safale US-05 Dry Beer Yeast Mash Schedule ------------- 152F for 60 Minutes Fermentation Schedule --------------------- 68F for 14 Day(s)