Recipe Name: Simcoe SMASH URL: https://www.mibrewsupply.com/recipe/simcoe-smash Type: All Grain Style: American Pale Ale Notes: After fermentation, I will be separating into two (3) gallon batches. One batch will be racked over grapefriut and the other will be racked over a blend of fruit medley. Both will be frozen fruit... Batch Size: 6.50 Gallons Boil Length: 60 Minutes OG: 1.056 FG: 1.014 ABV: 5.5% IBU: 65 SRM: 4 Fermentables ------------ 14.00lb 2-Row (US) - Mash Hops ---- 0.50oz Simcoe - First Wort - 0 Minute(s) (19.11 IBU) 0.50oz Simcoe - Boil - 60 Minute(s) (19.11 IBU) 1.00oz Simcoe - Boil - 15 Minute(s) (18.96 IBU) 1.00oz Simcoe - Boil - 5 Minute(s) (7.62 IBU) Yeast ----- Lallemand BRY-97 West Coast Ale Dry Beer Yeast Mash Schedule ------------- 150F for 60 Minutes