Recipe Name: Solo's Imperial Stout URL: https://www.mibrewsupply.com/recipe/solos-imperial-stout Type: All Grain Style: Imperial Stout Notes: Batch Size: 5.25 Gallons Boil Length: 90 Minutes OG: 1.105 FG: 1.021 ABV: 11.0% IBU: 74 SRM: 39 Fermentables ------------ 15.00lb 2-Row (US) - Mash 1.50lb Flaked Oat (US) - Mash 1.00lb Bonlander Munich 10L (US) - Mash 0.75lb Roasted Barley (US) - Steep 0.50lb Caramel/Crystal 120L (US) - Steep 0.50lb Chocolate (BE) - Steep 0.25lb Black Malt (Black Patent) (US) - Steep 1.50oz Cocoa Nibs (US) - Boil Hops ---- 1.75oz Magnum - Boil - 60 Minute(s) (55.02 IBU) 1.25oz Willamette - Boil - 25 Minute(s) (10.93 IBU) 1.75oz Willamette - Boil - 10 Minute(s) (7.98 IBU) Yeast ----- Safale US-05 Dry Beer Yeast