Recipe Name: S.S. Harvest IPA - 2016 URL: https://www.mibrewsupply.com/recipe/ss-harvest-ipa-2016 Type: All Grain Style: English IPA Notes: Dry Hopped with some combination of fresh picked Centennial, Golding, Nugget, & Chinook hops. Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.064 FG: 1.017 ABV: 6.2% IBU: 52 SRM: 8 Fermentables ------------ 4.00lb Pale Ale Dry Malt Extract (US) - Boil 2.00lb Pale 2-Row (US) - Mash 2.00lb Vienna (US) - Mash 2.00lb Maris Otter (UK) - Mash 0.50lb Caramel/Crystal 20L (US) - Mash Hops ---- 1.00oz Phoenix - Boil - 60 Minute(s) (36.53 IBU) 1.00oz Willamette - Boil - 10 Minute(s) (5.32 IBU) 1.00oz Galena - Boil - 5 Minute(s) (9.92 IBU) 1.00oz Fuggle - Boil - 0 Minute(s) (0.00 IBU) Yeast ----- Wyeast 1318 London Ale III Liquid Yeast Mash Schedule ------------- 150F for 60 Minutes Fermentation Schedule --------------------- 71F for 14 Day(s)