Recipe Name: Tank 7 Clone URL: https://www.mibrewsupply.com/recipe/tank-7-clone Type: All Grain Style: Saison (pale) (standard) Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.067 FG: 1.013 ABV: 7.1% IBU: 36 SRM: 4 Fermentables ------------ 10.00lb 2-Row (US) - Mash 2.00lb Flaked Maize (US) - Mash 4.00oz Red Wheat (US) - Mash Hops ---- 0.75oz Magnum - Boil - 60 Minute(s) (30.36 IBU) 0.50oz Amarillo - Boil - 5 Minute(s) (2.94 IBU) 0.50oz Amarillo - Whirlpool - 0 Minute(s) (2.94 IBU) Yeast ----- Wyeast 3711 French Saison Liquid Yeast Mash Schedule ------------- 144F for 45 Minutes 154F for 15 Minutes 163F for 5 Minutes