Recipe Name: The Black Hole - Smoked Porter URL: https://www.mibrewsupply.com/recipe/the-black-hole-smoked-porter Type: All Grain Style: American Porter Notes: The Black Hole. They form whenever massive but otherwise normal stars die. We cannot see black holes, but we can detect material falling into black holes and being attracted by black holes. In this way, astronomers have identified and measured the mass of many black holes in the Universe through careful observations of the sky. We now know that our Universe is quite literally filled with billions of black holes. Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.056 FG: 1.011 ABV: 5.9% IBU: 17 SRM: 37 Fermentables ------------ 6.00lb Maris Otter (UK) - Mash 2.00lb Mesquite Smoked (US) - Mash 0.75lb Roasted Barley (US) - Mash 0.75lb Caracrystal Wheat (US) - Mash 0.50lb Coffee Malt () - Mash 0.25lb Midnight Wheat (US) - Mash Hops ---- 1.00oz Glacier - Boil - 60 Minute(s) (16.75 IBU) Yeast ----- Safale US-05 Dry Beer Yeast