Recipe Name: The Crazy Sailor URL: https://www.mibrewsupply.com/recipe/the-crazy-sailor Type: All Grain Style: American IPA Notes: Batch Size: 11.00 Gallons Boil Length: 60 Minutes OG: 1.070 FG: 1.018 ABV: 6.8% IBU: 58 SRM: 9 Fermentables ------------ 22.00lb 2-Row (US) - Mash 3.50lb Bonlander Munich 10L (US) - Mash 1.50lb Caramel/Crystal 20L (US) - Mash 1.50lb Carapils (US) - Mash 1.00lb Caramel/Crystal 40L (US) - Mash Hops ---- 0.80oz Warrior - Boil - 60 Minute(s) (19.19 IBU) 0.50oz Centennial - Boil - 20 Minute(s) (4.13 IBU) 0.50oz Cascade - Boil - 20 Minute(s) (3.18 IBU) 0.50oz Simcoe - Boil - 20 Minute(s) (5.90 IBU) 0.50oz Amarillo - Boil - 20 Minute(s) (4.54 IBU) 1.00oz Centennial - Boil - 10 Minute(s) (4.95 IBU) 1.00oz Cascade - Boil - 10 Minute(s) (3.80 IBU) 1.00oz Simcoe - Boil - 10 Minute(s) (7.07 IBU) 1.00oz Amarillo - Boil - 10 Minute(s) (5.43 IBU) 2.00oz Cascade - Dry Hop - 14 Day(s) (0.00 IBU) 1.50oz Centennial - Dry Hop - 14 Day(s) (0.00 IBU) 1.50oz Amarillo - Dry Hop - 14 Day(s) (0.00 IBU) 1.50oz Simcoe - Dry Hop - 14 Day(s) (0.00 IBU) Yeast ----- Wyeast 1056 American Ale Liquid Yeast Other ----- Mash Schedule ------------- 154F for 60 Minutes Fermentation Schedule --------------------- 64F for 21 Day(s)