Recipe Name: Wild Rice ESB URL: https://www.mibrewsupply.com/recipe/wild-rice-esb Type: All Grain Style: Best Bitter Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.047 FG: 1.011 ABV: 4.7% IBU: 46 SRM: 9 Fermentables ------------ 7.00lb Maris Otter (UK) - Mash 1.50lb Wild Rice (US) - Mash 0.75lb Caramel/Crystal 40L (US) - Mash Hops ---- 0.75oz Magnum - Boil - 50 Minute(s) (36.38 IBU) 1.00oz East Kent Golding - Boil - 15 Minute(s) (8.03 IBU) 2.00oz East Kent Golding - Boil - 1 Minute(s) (1.40 IBU) Yeast ----- Lallemand Nottingham Dry Beer Yeast