Recipe Name: ZD Clone URL: https://www.mibrewsupply.com/recipe/zd-clone Type: All Grain Style: American Pale Ale Notes: A first attempt at a Zombie Dust clone. Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.067 FG: 1.022 ABV: 5.9% IBU: 59 SRM: 9 Fermentables ------------ 12.00lb 2-Row (US) - Mash 1.00lb Bonlander Munich 10L (US) - Mash 0.50lb Carapils (US) - Mash 0.50lb Melanoidin () - Mash 0.50lb Caramel/Crystal 60L (US) - Mash Hops ---- 1.00oz Citra - Boil - 20 Minute(s) (26.25 IBU) 1.00oz Citra - Boil - 10 Minute(s) (15.71 IBU) 2.00oz Citra - Whirlpool - 0 Minute(s) (17.28 IBU) 4.00oz Citra - Dry Hop - 5 Day(s) (0.00 IBU) Yeast ----- White Labs WLP002 English Ale Liquid Yeast Mash Schedule ------------- 152F for 60 Minutes Fermentation Schedule --------------------- 65F for 14 Day(s)