White Labs WLP709 Sake #9 Yeast

White Labs WLP709 Sake #9 Yeast

Price: $9.99
Flat Rate Eligible
Product Code: 580
Availability: Out Of Stock
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White Labs WLP709 Sake #9 Liquid Wine Yeast is for use in rice-based fermentations. The traditional strain used in Ginjo-shu production because of the yeast’s development of high fragrance components. Also a fairly strong fermenter, but producing a foamless fermentation. 1 pack of liquid yeast is good for up to 6 gallons of wine although making a yeast starter is recommended. Seasonal Availability: Sep - Oct.

Attenuation: 72-78%
Flocculation: Low-Medium
Optimum Fermentation Temperature: 68-68°F
Alcohol Tolerance: High (15 - 16%)

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