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Wyeast 1203 Burton IPA Yeast is specialized yeast called for in the revival of interest in historic and classic English IPA styles. This blend highlights hop bitterness and aroma while still allowing full expression of authentic water profiles and pale malts. Low to moderate ester level can be manipulated through fermentation temperature and pitching rate. Palate finish is typically neutral to mildly fruity with some maltiness. Good flocculation characteristics make this an excellent candidate for cask conditioning. Private Collection Strain with limited availability.
Styles: English IPA, Ordinary Bitter, Best Bitter, Strong Bitter, American Porter, Foreign Extra Stout, Australian Sparkling Ale
