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This Oktoberfest is a Bavarian Marzen with copper-red color, full-bodied maltiness, and the crisp, clean finish you expect from a lager. This beer is the perfect brew for the fall season.
*Requires cold fermentation. Please refer to the recipe sheet for more details.
Click here for the Oktoberfest All Grain Recipe Kit
Yield | 5 Gallons |
Recipe and Instructions | Oktoberfest_Recipe.pdf |
Original Gravity | 1.055 |
Estimated Final Gravity | 1.009 |
ABV | 6% |
IBU | 22 |
Ready In | 12 Weeks |
Our 5 Gallon Extract Recipe Kits Include: