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2018 Harvest Hop - Pale Ale (2.5g) Recipe by Drewp8700 American Pale Ale All Grain 2.50 Gallon Batch 60 Minute Boil 72% Efficiency Created 9/22/2018 Updated 9/24/2018 No Reviews 1 Brew Log Comments

09/22/2018

Brew Day

Strike Water Volume


3.75 Gallons

Sparge Water Volume


NA

Pre-Boil Wort Volume


3.54 Gallons

Expected Original Gravity


1.051

Fermenter Volume


2.54 Gallons

Strike Water Temperature


170 F

Sparge Water Temperature


NA

Post-Boil Wort Volume


2.54 Gallons

Actual Original Gravity


1.051

Fermentation Temperature


66 F


Notes


Mash
45 min - 162*
30 min - 158*

09/23/2018

Other


Notes


Bubblin'

10/06/2018

Bottle / Keg


Notes


F.G.= 1.011
Half in Growlerator, Half in bottles.

Created with MIBrew from Michigan Brew Supply