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Jldull's Brew Log

Cultured K Red Ale Recipe by MichiganBrewSupply Irish Red Ale All Grain 5.00 Gallon Batch 60 Minute Boil 60% Efficiency Created 6/30/2016 Updated 4/23/2018 No Reviews 3 Brew Logs Comments

12/30/2019

Brew Day

Strike Water Volume

3.95 Gallons

Sparge Water Volume

4.2 Gallons

Pre-Boil Wort Volume

6.25 Gallons

Expected Original Gravity

1.051

Fermenter Volume

NA

Strike Water Temperature

165 F

Sparge Water Temperature

165 F

Post-Boil Wort Volume

5.45 Gallons

Actual Original Gravity

NA

Fermentation Temperature

NA


Notes

NA

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