ourboldhero's Brew Log

Strike Water Volume

---

NA

Sparge Water Volume

---

NA

Pre-Boil Wort Volume

---

NA

Expected Original Gravity

---

1.087

Fermenter Volume

---

NA

Strike Water Temperature

---

NA

Sparge Water Temperature

---

NA

Post-Boil Wort Volume

---

NA

Actual Original Gravity

---

1.074

Fermentation Temperature

---

NA

Notes

---

NA

Reading

---

1.024

Notes

---

NA

Notes

---

1.022 gravity. Surprisingly roasty and dry. Setting down to 35 F.

Notes

---

Move to keg, holding at 30 PSI to prep for beer gun. 1.020