Drewp8700's Brew Log

Strike Water Volume

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3.75 Gallons

Sparge Water Volume

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NA

Pre-Boil Wort Volume

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3.6 Gallons

Expected Original Gravity

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1.043

Fermenter Volume

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NA

Strike Water Temperature

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170 F

Sparge Water Temperature

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NA

Post-Boil Wort Volume

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2.75 Gallons

Actual Original Gravity

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1.039

Fermentation Temperature

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NA

Notes

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Start with less water or boil 1.5 hrs.

Notes

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Bubblin slow