ourboldhero's Brew Log

Strike Water Volume

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NA

Sparge Water Volume

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NA

Pre-Boil Wort Volume

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NA

Expected Original Gravity

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1.059

Fermenter Volume

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NA

Strike Water Temperature

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NA

Sparge Water Temperature

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NA

Post-Boil Wort Volume

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NA

Actual Original Gravity

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NA

Fermentation Temperature

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NA

Notes

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NA

Reading

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1.002

Notes

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NA

Notes

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Not as much saison character as I'd like - brett wiped it out - but decent dark malt. I split off 3.5 gallons to make a cherry version, something with a little more oomph.

Notes

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Still not a lot of saison character. It's nice, very smooth, but almost more like a slightly funky session porter.