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New-Son ALTima Recipe by giveme100usernames Altbier All Grain 1.50 Gallon Batch 60 Minute Boil 75% Efficiency Created 2/25/2020 Updated 6/21/2020 No Reviews 1 Brew Log Comments

05/13/2020

Brew Day

Strike Water Volume


2.8 Gallons

Sparge Water Volume


NA

Pre-Boil Wort Volume


NA

Expected Original Gravity


1.049

Fermenter Volume


2 Gallons

Strike Water Temperature


155 F

Sparge Water Temperature


NA

Post-Boil Wort Volume


2.25 Gallons

Actual Original Gravity


1.050

Fermentation Temperature


65 F


Notes


NA

Created with MIBrew from Michigan Brew Supply