BrewerDan's Brew Log

Strike Water Volume

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NA

Sparge Water Volume

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4.5 Gallons

Pre-Boil Wort Volume

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7.5 Gallons

Expected Original Gravity

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1.058

Fermenter Volume

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5.5 Gallons

Strike Water Temperature

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163 F

Sparge Water Temperature

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168 F

Post-Boil Wort Volume

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6.22 Gallons

Actual Original Gravity

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1.051

Fermentation Temperature

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165 F

Notes

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NA

Reading

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1.044

Notes

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PBG with 7 gallons. Mash efficiency set too high.