ourboldhero's Brew Log

Strike Water Volume

---

NA

Sparge Water Volume

---

NA

Pre-Boil Wort Volume

---

NA

Expected Original Gravity

---

1.049

Fermenter Volume

---

NA

Strike Water Temperature

---

NA

Sparge Water Temperature

---

NA

Post-Boil Wort Volume

---

NA

Actual Original Gravity

---

NA

Fermentation Temperature

---

NA

Notes

---

NA

Reading

---

1.010

Notes

---

Fruity, minty, tangerine, low pepper aroma. A very good fit for Charlie, but it still needs to dry out.

Reading

---

1.007

Notes

---

Herbal bouquet, notes of honey, mint, drying out a bit

Reading

---

1.009

Notes

---

No change in gravity from last time. Not dry but stable. Bottling day for Hoppy Halloween submissions.

Notes

---

Tasting old Yardwork
Y1: Aroma is mint, stone fruit, a bit of lemon. Flavor is lemon, acetic, dull, minty, grainy, low stone.
Y2: Aroma is grain, mint, stone fruit, raspberry leaf, low to no lemon. Flavor is sharp, low emetic, biscuity, mint.