hits counter
Red Yum American Amber Ale Recipe by BrewerDan American Amber Ale All Grain 5.50 Gallon Batch 60 Minute Boil 70% Efficiency Created 3/19/2020 Updated 10/13/2022 No Reviews 16 Brew Logs Comments

10/02/2021

Brew Day

Strike Water Volume


4 Gallons

Sparge Water Volume


4.72 Gallons

Pre-Boil Wort Volume


7 Gallons

Expected Original Gravity


1.053

Fermenter Volume


5.5 Gallons

Strike Water Temperature


165 F

Sparge Water Temperature


168 F

Post-Boil Wort Volume


5.72 Gallons

Actual Original Gravity


1.054

Fermentation Temperature


65 F


Notes


1.044 PBG with 7 gallons

10/20/2021

Gravity Reading

Reading


1.011


Notes


NA

10/20/2021

Gravity Reading

Reading


1.011


Notes


NA

Created with MIBrew from Michigan Brew Supply