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Kfmiddaugh

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Reviews

04/20/2020

Member Since
Recipe Name Beer Style Recipe Type OG ABV IBU
Middaugh IPA American IPA Extract 1.050 5.3% 52
Date Recipe
06/02/2020 9:06 AM
Updated: 06/30/2020 8:34 AM
Middaugh IPA
Date Recipe Score Review
06/30/2020 8:31 AM
Updated: 06/30/2020 12:31 PM
Middaugh IPA Being my first extract brew, this was very simple and turned out extremely tasty. I let the carapils steep longer than 20 minutes, more like 35, and took it off at about 165 degrees f. My lack of cooling abilities made for a cloudy beer, but the haze is in style these days. Will use a Whirlfloc tablet next go round.

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